Our Satay Beef Fried Thick Noodles bring together tender beef, egg noodles, and crisp vegetables wok-tossed in a rich, savoury satay sauce with a gentle warmth. A standout among our noodle dishes at The Pink Pearl Restaurant.
This dish starts with thinly sliced beef, quickly seared in a hot wok to keep it tender, then combined with noodles, onion, and bell pepper in a house-made satay sauce built on peanut, curry spices, and a touch of chili for warmth without overwhelming heat.
It's a favourite among guests looking for something a little different from the usual soy-based noodle dishes, and pairs perfectly with our combo specials for a satisfying, flavour-packed meal any night of the week.
Erlton
"Such a unique flavour compared to other noodle dishes - the satay sauce is rich without being too heavy."
June 14, 2024
Downtown Calgary
"Ordered this on a recommendation and I'm hooked. Great texture on the beef."
May 5, 2024
Mission Regular
"One of the more unique dishes on the menu and a nice change from typical fried noodles."
April 1, 2024